Spicy chicken saute recipe 

Spicy chicken saute is a spicy and sweet non-vegetarian dish. This dish is cooked with ingredients like honey, ginger and soy sauce.

Spicy chicken saute recipe ingredients

• 4 boneless chicken 

• 1/4 cup honey

• 1 tsp soy sauce

• 1 tsp hot sauce 

• 1 tsp grated ginger

• 2 cloves garlic, minced

• 1 tsp vegetable oil

• Salt and pepper to taste

Cooking methods 

•  Combine the ginger, soy sauce, honey, garlic, and mildly spicy sauce in a bowl.

• Salt and pepper are used to season the meat.

• After adding the vegetables and pouring the mai, let it warm up for a while.

• To ensure even browning on all sides, add the meat to the pan and heat it for six minutes.

• Verify that the meat has browning.

• Next, maintain the meat in the pan apart.

• After that, add the sauce to the pan and heat it thoroughly until it boils.

• Verify if the sauce has become thicker.

• Return the set-aside meat to the pan with the sauce and let it warm through for a while.

• After that, remove it from the pan and store it in a basin.

• You and your family can begin to sample meat

serving

Spicy Chicken Salad can be served in a variety of ways.

Can be eaten with rice and noodles.

Garnish with coriander and onion to enhance the taste.

Sometimes curd can also be served.

It can be eaten with a variety of dishes to suit your taste preferences.

What is the benefits of eating spicy chicken ?

Eating spicy chicken may extend your life, according to research.Eating spicy dishes six or seven times a week can lower mortality by 14%, according to research studies.Minerals are abundant in chicken. It strengthens your defenses against infection.

Spicy chicken is a protein rich dish. It increases metabolism, improves digestion and strengthens muscles. It has various benefits. Elderly people can reduce their consumption of such foods.